Cheeseburger Pie

Get the taste of a burger without all the calories! This is a low carb dinner option that you can make more healthy by reducing the amount of cheese and it still tastes just as good! The video recipe includes a crust but the lower calorie recipe is a pie with no crust and is simple and tasty. Serve it with a salad on the side to give you a lower calorie, low-carb, high-protein, diet eating option.

 

Low Calorie Cheeseburger Pie

Ingredients:

  • 1 lb lean ground beef
  • 1 egg
  • 3 slices cooked bacon
  • 4 oz shredded cheddar cheese
  • 4 ox shredded mozzarella cheese
  • 1/4 tsp garlic powder
  • salt and pepper to taste (optional)

Method:

  1. Prehead oven to 350 degrees.
  2. Spray non-stick coating on rectangular baking pan.
  3. Cook bacon, remove from pan and place on paper towel to drail oil….or use leftover bacon… Crumble or Tear into small pieces.
  4. Spray coat skillet with non-stick coating.
  5. Crumble beef into skillet.
  6. Add garlic powder and salt and pepper, brown and cook meat.
  7. Beat egg.
  8. Mix egg and cheddar cheese with cooked meat.
  9. Put mixture into baking pan, and smooth down to flatten.
  10. Top with mozzarella cheese.
  11. Bake in oven for approx 25-30 minutes.
  12. Edges should be brown, and cheese topping should be melted and lightly browned in places.

Serves 8 – Nutrition Per Serving:
Calories 213, Carbs 1g, Protein 31g